Podcast

BLW: Ask Me Anything Q&A with Katie Ferraro

  • Restaurant management of baby-led weaning: what do you do to allow your baby to self-feed at a restaurant but not bug the heck out of everyone with the mess your BLW baby makes?
  • Starting solid food timelines: what are some ideas of things you can do to get ready for your baby's transition to solid food BEFORE they are safe to try anything except breastmilk and/or formula
  • Serving sizes: why aren't there consistent guidelines about recommended serving sizes for babies?
  • How about if the parents have selective diets? This can be from picky eating or medical issues, but does it mess your baby's BLW progress up if mom or dad can't eat the same BLW foods themselves?

LISTEN TO THIS EPISODE

Ever had one of those burning baby-feeding questions and you just can’t find the answer anywhere? In this episode I’m tackling a few of your called-in questions about baby-led weaning...the ones that are really stumping you or that you’re just plain stuck on.

SHOW NOTES

SUMMARY of episode

In this episode we’re talking about:

  • Restaurant management of baby-led weaning: what do you do to allow your baby to self-feed at a restaurant but not bug the heck out of everyone with the mess your BLW baby makes?

  • Starting solid food timelines: what are some ideas of things you can do to get ready for your baby’s transition to solid food BEFORE they are safe to try anything except breastmilk and/or formula

  • Serving sizes: why aren’t there consistent guidelines about recommended serving sizes for babies?

  • How about if the parents have selective diets? This can be from picky eating or medical issues, but does it mess your baby’s BLW progress up if mom or dad can’t eat the same BLW foods themselves?

LINKS from episode

Other BABY-LED WEANING MADE EASY podcast episodes mentioned in this episode:

TRANSCRIPT of episode

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